Brazilian Style grilled pineapple


1 medium sized pineapple (peeled and cut into slices)

1 1/2 tsp ground cinnamon



tbsp brown sugar 


  1. Sprinkle cinnamon and optional brown sugar over pineapple slices and grill for 2 minutes without turning.

  2. Once golden/caramelized, turn over and grill another 2 minutes.

  3. Serve warm on its own or with frozen yogurt as a dessert (also common in Brazil to eat with BBQ meats) 

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